Reuben Riffel to open restaurant at One&Only Cape Town


Reuben Riffel to open restaurant at One&Only Cape Town

2010: Reuben Riffel - one of South Africa’s best loved celebrity chefs - will open his first urban restaurant at One&Only Cape Town later this year. Sol Kerzner, Chairman and CEO of Kerzner International explained that he had dined at Reuben’s restaurant in Franschhoek while he was in Cape Town during the World Cup. He said, “I saw in Reuben an opportunity to capture the essence of South African spirit. So we invited him to bring his acclaimed local flair to a new restaurant at One&Only Cape Town. We are very pleased to have him on board and feel it’s quite fitting that One&Only’s first urban resort is also the setting for Reuben’s first urban restaurant.”

Riffel commented, “I’m really excited and proud about the pending launch of my new restaurant. Reuben’s at One&Only Cape Town will serve wholesome bistro fare, made from locally-sourced produce. With the resort’s central location, I hope to not only introduce my food to more Capetonians, but also visitors to the Mother City. The restaurant will have a sophisticated – but decidedly unfussy – brasserie feel to it, while the food will provide an exciting combination of local flavours appealing to any palette.”

Reuben’s at One&Only Cape Town will open on October 1, 2010. Reservations can be made by phone or email:
Ph: 021 431 5222
Email: restaurantreservations@oneandonlycapetown.com

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