Enjoy the festive season at ITC Royal Gardenia, Bangalore

Enjoy the festive season at ITC Royal Gardenia, Bangalore

December 2010: ITC Royal Gardenia has made a festive plan to entertain and pamper its guests during Christmas and New Year.

On Christmas Eve, enjoy a Champagne dinner with a traditional Christmas buffet paired to perfection with warm heartening cups of egg nogs, mulled wines, spirits and signature cocktails (INR 3,500) and a live band at The Cubbon Pavilion.

An assortment of Grazing Tapas, festive cocktails and single malts are on offer at the whisky bar Highland Nectar while DJ Ash ups the Christmas Spirit and bonhomie. You can also embark on an Indian culinary sojourn at restaurant Kebabs & Kurries.

West View, the International Grill Room unveils a feast for the senses with a celebration menu, signature renditions and the finest repertoire of Indian and International wines from the Enoteca – The Wine Library, to enhance your experience (INR 3,999).

Start Christmas with the Grand Christmas Brunch at The Cubbon Pavilion comprising an expansive luxe menu, grills, live stations, butter ball slow roast turkey, dessert studio, a gourmet Christmas shop, live entertainment and free flowing flutes of champagne, spirits, mulled wine, festive cocktails and beverages (INR 3,500).

Edo is just the place to enjoy some quintessential Japanese sake and sushi. Relax with a superlative menu by Japanese Master Chef Miyazaki and the unique Zen Garden ambience.

You can also opt for A La Carte signatures at Kebabs & Kurries, West View - The Grill Room, and Highland Nectar- the Whisky Bar for a decadent evening.

The New Year programme beats all! Indulge, dance and celebrate at Mysore Hall, Bangalore’s largest plush pillarless ballroom, which will play host to internationally acclaimed DJ Clement, and relish the finest international cuisines, spirits and cocktails (INR 8,999).

Cubbon Pavilion offers a lavish buffet offering the finest Indian and international cuisine. Choose an Indian bespoke experience at Kebabs & Kurries offering an exquisite array of kebabs & luscious curries with a repertoire of international beverages, culminating in an extravagant dessert buffet at the hotel 's 'Lotus Pavilion'. Ring in New Years at the Highland Nectar bar with DJ Ash, from The Ministry of Sound, London (INR 6,999).

Celebrate with an enticing experience from West View – the International Grill Room. Heighten your evening with a well contemplated celebration paired with the finest wines and spirits (INR 3,999).